Showing posts with label Main Dishes. Show all posts
Showing posts with label Main Dishes. Show all posts

Suam na Mais or Ginisang Mais with Bangus (Corn Soup with Milkfish) Recipe

"Suam na Mais" is a classic and authentic Filipino style corn soup with creamy freshly grated corn and verdant chili leaves. Suam na mais or ginisang mais traditionally uses a native sticky variety of white corn. To make the dish the corn kernels are grated straight from the cobs.

Sinigang na Maya-maya sa Miso (Snapper Fish in Miso and Taramind Soup) Recipe

Sinigang na Maya-maya sa Miso is another version of sinigang dish soup with additional seasoning, the miso.

Miso is a traditional Japanese seasoning produced by fermenting rice, barley and or soybeans with salt and the fungus.

Pork Binagoongan (Pork with Shrimp Paste) Recipe

Pork Binagoongan is an authentic and simple Filipino recipe made out of tender pork dressed with shrimp paste (bagoong alamang). In this recipe by adding vinegar and sugar, will balance the dominant salty taste of bagoong in the dish.

Seafood Pasta Royale Recipe

Since I am avid fan of pasta, and looking for a new and crazy taste, lol... I accidentally found this recipe in a label of Del Monte product the Seafood Pasta Royale. Because of curiosity, I tried this at home... actually in my girlfriend house. Me and my girlfriend including her family and kapitbahay (neighbors) was amazed in the flavors of seafoods in a creamy tomato sauce.

Try this and 101% that you never regret why you cooked it.

Nilagang Baboy (Boiled Pork with Vegetables) Recipe

Nilagang Baboy - consider as one of the comfort food of every Filipino family during rainy and cold season. The yummy hot soup taste of the dish from the pork, vegetables and herbs gives more relaxing and enjoyable eating time. This is simple and easy to prepare, it's just boiled the meat into water until tender and add the selected vegetable of your choice.