Alimango sa Gata (Crabs in Coconut Milk) Recipe

In the Philippines seafood recipes is very well known in every kitchen of the Filipino. They have a different style and uniqueness of cooking seafood but one best flavoring is by using coconut milk in their dishes. In this recipe, "Alimango sa gata" or Mud Crabs in Coconut Milk is one of my favorites Filipino recipe. The coconut milk over the alimango is really a good combination for a yummy dish perfect for lunch. Below is a simple and easy to follow ginataang alimango recipe.