Filipino Style Meatballs (Bola-bola) Recipe 5:31:00 PM Beef Beef Recipes Filipino Cuisine Main Dishes meatballs Pork Pork Recipes Filipino Meatballs (Bola-Bola) Recipe is a deep fried ground beef or pork formed into balls. Since this dish fried it is usually dip in banana catsup or spicy vinegar to enhance the flavor. Try this simple and easy to cook with lasangrecipes dish... Happy cooking! Good for serving: 3 - 4 persons Ingredients: 1/2 kilo ground pork or beef 1 large onion; minced 3 cloves garlic; minced 3 well beaten eggs 1 medium size carrot, minced 1/2 cup flour salt and ground pepper Soy sauce oil for deep frying Tomato or banana catsup --> --> Cooking Instruction: In a bowl, mix all ingredients. Season with salt, soy sauce, and pepper according to taste. Form a ball 1” diameter out of the mixture. Deep fry the meat balls until golden brown. Drain in a plate with paper towel and serve with tomato catsup. Chow! share and enjoy! images from www.kitchenscoop.com Author : phils Share this Google Facebook Twitter More Digg Linkedin Stumbleupon Delicious Tumblr BufferApp Pocket Evernote Related Posts Laing Recipe (Taro Leaves with Coconut Milk) Laing Recipe, also known as Ginataang Gabi is equally famous and tasty as the BicolBeef Tapa Recipe Beef Tapa is dried or cured beef similar to beef jerky. Filipinos prepare thiLechon kawali (Pan-roasted pork) Recipe Lechon kawali (Pan-roasted pork) Lechon kawali (Pan-roasted pork) is Pata Tim Recipe Patatim Image from frannywanny.com Pata Tim ("Patatim")&