Pancit Malabon Recipe

Pancit Malabon Pansit Malabon is a flavorful noodle dish that originated in the City of Malabon, Philippines. This dish resembles like the Pancit Palabok but the array of seafood toppings and the traditional tough and thick rice noodles distinguishes this dish. With the exception of the rice noodles used and the cooking procedure.

La Paz Batchoy Recipe

Authentic La Paz Batchoy of Iloilo La Paz Batchoy is a noodle soup made with pork organs, crushed pork cracklings, shrimp, vegetables, chicken stock, chicken breast, beef loin and round noodles. Its origins can be traced to the district of La Paz, Iloilo City in the Philippines, hence it is oftentimes referred to as La Paz Batchoy. This dish has that distinct salty, sweet and spicy flavor that is only uniquely Ilonggo.

Turon Recipe

Turon Turon in Spanish called it "turrón" also known as Banana Lumpia. Turon ia a typical Filipino snack.  made of thinly sliced bananas (preferably Saba or Cardaba bananas) and a slice of jackfruit, dusted with brown sugar, rolled in spring roll wrapper and fried.  This is somewhat resembles banana spring rolls. Other fillings can also be used, including sweet potato, mango, cheddar cheese and coconut.