"Ginisang na Munggo" or Sauteed Mung Beans is consider as one of the healthy and budget-friendly vegetable dishes that always served during lunch or dinner in every Filipino homes.
Showing posts with label Ginisa. Show all posts
Showing posts with label Ginisa. Show all posts
Suam na Mais or Ginisang Mais with Bangus (Corn Soup with Milkfish) Recipe
Corn Soup Filipino Cuisine Filipino Style Fish Fish Recipes Ginisa Main Dishes Milkfish Recipes Soup Soup Recipes
"Suam na Mais" is a classic and authentic Filipino style corn soup with creamy freshly grated corn and verdant chili leaves. Suam na mais or ginisang mais traditionally uses a native sticky variety of white corn. To make the dish the corn kernels are grated straight from the cobs.
Ginisang Baguio Beans (Green Beans Saute) Recipe
Ginisa Sauté Vegetables Vegetables Recipes Vegetarian
Ginisang Baguio Beans dish together with the ground beef or pork is very simple to prepare and cook. These delectable green vegetable Baguio beans because they are mostly grown in the Cordilleras provinces like Benguet and Mountain Province, where the temperature is cooler than the lowlands in the Philippines and Baguio City is the most popular destination during the hot summer months which are abundant of green beans.
Ginisang Upo (Sauteed Bottle Gourd) Recipe
Ginisa Ginisang Munggo Sauté Vegetables Vegetables Dishes Vegetables Recipes Vegetarian
Ginisang Upo is one of my favorite vegetable recipe using bottle gourd or "upo". This simple vegetable can be considered as an everyday food that good source of iron, calcium, phosphorus and vitamin B. This recipe is made of bottle gourd sauteed in garlic, unions, tomatoes and ground pork for additional flavor.
Ginisang Munggo (Sauteed Mung Beans) Recipe
Filipino Cuisine Ginisa Ginisang Munggo Sauté Vegetables Vegetables Dishes |
Ginisang Ampalaya with Egg (Sautéed Bitter Melon) Recipe
Filipino Cuisine Ginisa Healthy Recipe Main Dishes Sauté Tomato Sauce Vegetables Vegetables Recipes
Ginisang Ampalaya with Egg Recipe or Sautéed Bitter Melon is a very simple dish with very high nutrients content, which is also good for those who are diabetic.
Bitter melon is best known for antidiabetic effects. It contains a chemical known as insulin-like peptide that is similar in shape and function to animal-produced insulin. This ampalaya may also have blood-sugar lowering effects.
Ampalaya is one of my favorite vegetable even its bitter taste. Try this simple and yummy taste for a healthy life.
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