"Ginisang na Munggo" or Sauteed Mung Beans is consider as one of the healthy and budget-friendly vegetable dishes that always served during lunch or dinner in every Filipino homes.
Showing posts with label Vegetables Recipes. Show all posts
Showing posts with label Vegetables Recipes. Show all posts
Ginisang Baguio Beans (Green Beans Saute) Recipe
Ginisa Sauté Vegetables Vegetables Recipes Vegetarian
Ginisang Baguio Beans dish together with the ground beef or pork is very simple to prepare and cook. These delectable green vegetable Baguio beans because they are mostly grown in the Cordilleras provinces like Benguet and Mountain Province, where the temperature is cooler than the lowlands in the Philippines and Baguio City is the most popular destination during the hot summer months which are abundant of green beans.
Ginataang Labong with Saluyot (Bamboo Shoots in Coconut Milk with Jute Leaves) Recipe
coconut milk Vegetables Vegetables Dishes Vegetables Recipes Vegetarian
Labong or bamboo shoot is commonly use in Asian Cuisine. In Philippines, the most popular dish is ginataáng labóng. There are different versions of ginataang labong according to the availability of ingredients like pork, crablet, shrimp and sardines.
Saluyot leaves in ginataang labong gives more flavor. It blends the creamy taste of coconut milk.
Ginisang Upo (Sauteed Bottle Gourd) Recipe
Ginisa Ginisang Munggo Sauté Vegetables Vegetables Dishes Vegetables Recipes Vegetarian
Ginisang Upo is one of my favorite vegetable recipe using bottle gourd or "upo". This simple vegetable can be considered as an everyday food that good source of iron, calcium, phosphorus and vitamin B. This recipe is made of bottle gourd sauteed in garlic, unions, tomatoes and ground pork for additional flavor.
Pako Salad or Ensaladang Pako (Fern Salad) Recipe
Fern Fern Salad Vegetables Vegetables Dishes Vegetables Recipes VegetarianI remember from my young age, my mom always prepared pako salad or ensaladang pako (which is one of my favorite salad) and sometimes saute pako with sotanghon or vermicelli especially when pako is available in the market. |
Ginataang Kamansi (Seeded Breadfruit in Coconut Milk) Recipe
coconut milk Filipino Cuisine Vegetables Vegetables Dishes Vegetables Recipes VegetarianKilawain or Sisig na Puso ng Saging (Banana Blossom) Recipe
Filipino Cuisine Main Dishes Vegetables Vegetables Dishes Vegetables Recipes VegetarianSeafood Pinakbet Recipe
Ilocano Dishes Pakbet pinakbet Vegetables Vegetables Dishes Vegetables Recipes VegetarianBulanglang Recipe
Filipino Cuisine Tagalog Dishes Vegetables Vegetables Dishes Vegetables RecipesMaking Bulanglang is quick and easy; all you need to do is boil water or rice wash and put-in the vegetables according to their cooking time. You can vary the vegetables according to your taste. |
Lumpiang Sariwa (Fresh Spring Roll) Recipe
How to cook Lumpia Lumpiang sariwa Vegetables Vegetables Recipes Vegetarian
Lumpiang Sariwa or Fresh Spring Roll is a vegetable dish composed of different consist of shredded fresh vegetables with a soft (unfried) wrapper garnished with sweet sauce, minced garlic and crushed peanuts. Lumpiang Sariwa’s accompanying sauce is made from chicken or pork stock, a starch mixture, and fresh garlic. The preferred size for this Lumpia is to be around 5 inches in diameter and 8-12 inches in length. Lumpiang Sariwa is best eaten right away, before the wrapper dries out or gets soggy. |
Pakbet or Pinakbet Ilocano Recipe
Anchovy sauce Filipino Cuisine Ilocano Dishes Pakbet Vegetables Vegetables Recipes VegetarianAlso this dish is a variation of the popular dish the Pakbet Tagalog which is very common in central, southern part of Luzon and other part of the country. |
Crispy Kangkong (Crispy River Spinach) Recipe
Appetizer Filipino Cuisine Kangkong Vegetables Vegetables Recipes VegetarianAmpalaya Con Carne Recipe
Ampalaya Con Carne Beef Beef Recipes Filipino Cuisine Vegetables Vegetables Recipes VegetarianThis dish is a lovely way of serving and eating beef with ampalaya. |
Pakbet or Pinakbet Tagalog Recipe
Filipino Cuisine Pakbet Vegetables Vegetables Recipes VegetarianTortang Talong (Eggplant Omelet) Recipe
Egg Recipes Filipino Cuisine Pan Frying Vegetables Vegetables Recipes
Tortang Talong (eggplant fritters or/ eggplant omelet) is a very simple Filipino dish that does take a little bit of patience to prepare, but the result is very rewarding. You will find it at just about any restaurant in the Philippines and it is very popular at Turo-Turo eateries. This dish is good for beginners because it only takes few easy steps to complete and will just take you less than 15 minutes to prepare. |
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Ginisang Ampalaya with Egg (Sautéed Bitter Melon) Recipe
Filipino Cuisine Ginisa Healthy Recipe Main Dishes Sauté Tomato Sauce Vegetables Vegetables Recipes
Ginisang Ampalaya with Egg Recipe or Sautéed Bitter Melon is a very simple dish with very high nutrients content, which is also good for those who are diabetic.
Bitter melon is best known for antidiabetic effects. It contains a chemical known as insulin-like peptide that is similar in shape and function to animal-produced insulin. This ampalaya may also have blood-sugar lowering effects.
Ampalaya is one of my favorite vegetable even its bitter taste. Try this simple and yummy taste for a healthy life.
Laing Recipe (Taro Leaves with Coconut Milk)
coconut milk Filipino Cuisine Main Dishes Sizzling Hot Dishes Stir Frying Vegetables Vegetables Recipes
Laing Recipe, also known as Ginataang Gabi is equally famous and tasty as the Bicol Express. The dish’s main ingredients are taro stem and leaf cooked in coconut milk and shrimp paste. It is also heavily spiced with red hot chilies. In other provinces especially in Northern and Central Luzon, they add freshwater snails (susong pilipit) or Kuhol (escargot) as substitute.
Agebitashi (Deep-fried and Marinated Vegetables) Recipe
Deep Frying Japanese Cuisine Vegetables Vegetables Recipes VegetarianNiratama (Sauté Chives Eggs) Recipe
Japanese Cuisine Pan Frying Vegetables Vegetables Recipes Vegetarian
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